Homemade Waffles

We have waffles with real maple syrup almost every Sunday for breakfast. I love the smell of them in the house, but hate the cost of buying the box mix.

This morning the kids and I took a little adventure in making some buttery waffles to fill our hungry bellies.

 

 

Homemade Waffles

 

Prep Time: 5 minutes

Cook Time: 2 minutes each waffle

Serving Size: 1 1/2 cup of mix makes 6 waffles

 

Ingredients for Mix:

 

9 cups all purpose flour

7 tablespoons baking powder

2 tablespoons salt

1/2 cup sugar

 

Ingredients for Waffles:

 

1 1/2 cup mix

1 1/4 cup milk

1 large egg

2 1/2 tablespoons melted butter

1 teaspoon pure vanilla

 

Instructions:

 

1. Add all ingredients for waffle mix into a freezer bag. Zip and shake until all ingredients are mixed well. Mix is now ready.

2. In a medium bowl mix milk, egg, melted butter and pure vanilla.

3. Add in waffle mix and blend all ingredients together.

4. Pour over a hot waffle griddle.

5. Enjoy with syrup.